![]() ![]() It also makes a great layer cake or cupcakes. ![]() You can make this cake in a square baker if you’re serving up to nine people, or double it for a party. ![]() I whisked together the batter by hand, and whipped up the frosting with my hand mixer once the cake had cooled. I made this cake as a single layer for a zero-fuss, foolproof cake. I love this cake so much that it knocked my favorite local bakery’s chocolate cake down to second place. It’s absolutely delicious on its own (it was adapted from banana bread, after all), but I couldn’t resist topping it with my favorite cream cheese frosting. This banana cake is fluffy, moist, tender and infused with banana flavor. It took me several tries to get it just right, but today, I’m introducing you to the best banana cake on the internet. Here it is! Some sweet mamas have been asking me how to turn my naturally-sweetened banana bread into a cake for their little ones’ birthdays. ![]()
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January 2023
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